Beef & Lamb (Farm Raised - No Hormones - No Antibiotics)

Specials Specials
Specials

Contact Jo for all Beef and Lamb Sales at (336) 407-9936

Registered Black Angus Beef - Registered Dorper Lamb

Ever Wonder Where Your Meat Comes From? Tired of Paying Those High Prices? Know Exactly Where Your Meat Comes From and how it is grown! Save on Your Purchases by thinking and planning ahead! Click here for Individual Cut Price Sheet.

Premium Black Angus Bulk Pricing

¼ Side of Beef (Approximately 150lb)………….5.50/lb*
½ Side of Beef (Approximately 300lb)……….5.00/lb
Whole Beef (Approximately 600lb)………….4.75/lb

Premium Dorper Lamb Bulk Pricing

½ Lamb (Approximately 25lb)……………8.50/lb**
Whole Lamb (Approximately 50lb)……7.50/lb

All Products are processed and conveniently vacuum packed on your behalf in assorted premium cuts and ground beef.

You can view an Angus Beef Chart here. Or for print version follow this link.

All meats are grown locally by Mike and Jo Linville in a natural farm setting in Yadkin County, NC, just 20 minutes from Winston-Salem. Visitors are always welcome to come by and see where their food is grown.

Lincrest Farms